Diane’s Chicken and Dumplings (mock)
Use Rice milk and mock chicken seasoning (I make my own) and
a little cornstarch to thicken and bring these to boil.
For dumplings: mix 2 cups flour, 1 Tbs. Rumsford Baking powder and
1 tsp sea salt. Then drop by tbsp in boiling water to make dumplings.
Add salt to taste